Journal

Christmas is fast approaching, but there is still time to whip up a spicy alternative to the traditional pudding with our steamed ginger and honey take. Somewhat lighter, but with all the zing of ginger to re-awaken any tired festive period taste...

This stunning Mulled Apple and Honey Layer cake, is made with our own Salisbury honey. For those of you looking for a break from the traditional Christmas fruit cake or mince pies, this airy and elegant creation carries the sweet...

Eggnog is a wonderful rich festive drink, something of a dessert in a cup and much more indulgent than mulled wine. It doesn't have to be made with spirits, so you can make a non-alcoholic batch for the kids and...

It's getting close to Christmas feast day. Who better to ask advice from about glazing our ham than our neighbour three railway arches down, Nathan at the Butchery. Especially as Christmas ham is Nathan's favourite festive food. Firstly, Nathan cleared...

It's Christmas party season and so last week the London Honey Company team headed off to the delicious Oklava in Shoreditch to celebrate the year's achievements. It was a rare chance for us all to be around the same table...

We love Christmas cake and find using heather honey in Christmas cake adds a depth of flavour. Personally I then like to eat it with a big lump of blue cheese.      Prep: 30 min        ...